Properties of starch-based packaging film incorporated with chitosan and lauric acid as antimicrobial agents

This study aimed to develop the antimicrobial (AM) packaging based on wheat starch incorporated with chitosan and lauric acid as antimicrobial agents. A series of blends with different ratio of starch, chitosan and lauric acid (S:C:LA) were prepared by casting method. Effects of incorporation of ant...

詳細記述

書誌詳細
第一著者: Salleh, Eraricar
フォーマット: 学位論文
言語:英語
出版事項: 2011
主題:
オンライン・アクセス:http://eprints.utm.my/32521/1/Eraricar%20SallehPFKK2011.pdf