Kajian terhadap perspektif pelajar sarjana pendidikan (teknik & vokasional) mengenal kualiti makanan yang dijual oleh pengusaha makanan di kantin Kolej Universiti Teknologi Tun Hussien Onn: satu kajian kes

Kajian kes ini adalah bertujuan untuk meninjau perspektif pelajar Saijana Pendidikan (Telaiik dan Vokasional) mengenai kualiti makanan yang dijual oleh pengusaha makanan di kantin Kolej Universiti Teknologi Tun Hussien Onn. Dua kantin dipilih iaitu kantin asrama dan kantin utama KUiTTHO. Kanti...

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Bibliographic Details
Main Author:	Mohamad Nor, Maryana
Format:	Thesis
Language:	English English English
Published:	2001
Subjects:	TX Home economics TX341-641 Nutrition. Foods and food supply
Online Access:	http://eprints.uthm.edu.my/7662/
Abstract	Abstract here

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