Hanafi, N. S., & Nor Zalina Othman, s. (2025). Pre-treatment of pineapple fruit prior to freeze drying and its effect on the phytochemical content and quality attributes. Universiti Teknologi Malaysia.
Chicago Style (17th ed.) CitationHanafi, Nur Syazwani, and supervisor Nor Zalina Othman. Pre-treatment of Pineapple Fruit Prior to Freeze Drying and Its Effect on the Phytochemical Content and Quality Attributes. Universiti Teknologi Malaysia, 2025.
MLA (9th ed.) CitationHanafi, Nur Syazwani, and supervisor Nor Zalina Othman. Pre-treatment of Pineapple Fruit Prior to Freeze Drying and Its Effect on the Phytochemical Content and Quality Attributes. Universiti Teknologi Malaysia, 2025.
Warning: These citations may not always be 100% accurate.
