Johan, A. M. M., & Rohani, J. M. (2025). Process improvement of finger-joint process of Dark Red Meranti using DOE method. Universiti Teknologi Malaysia.
Chicago Style (17th ed.) CitationJohan, Afiq Muizzuddin Md., and Jafri Mohd Rohani. Process Improvement of Finger-joint Process of Dark Red Meranti Using DOE Method. Universiti Teknologi Malaysia, 2025.
MLA (9th ed.) CitationJohan, Afiq Muizzuddin Md., and Jafri Mohd Rohani. Process Improvement of Finger-joint Process of Dark Red Meranti Using DOE Method. Universiti Teknologi Malaysia, 2025.
Warning: These citations may not always be 100% accurate.