Items where Author is "CHIK, CHEMAH BINTI TAMBY"

Article

CHIK, CHEMAH BINTI TAMBY (2001) Proximate compositions and physicochemical characteristics of soybean waste in chicken patty. Current issues in hospitality and tourism research and innovations, 7 (1).

CHIK, CHEMAH BINTI TAMBY (2012) Renewal Model in Academic Knowledge Systems. ISSN 1662 - 8985

CHIK, CHEMAH BINTI TAMBY (2001) The effect of maltodextrin and additive added towards pitaya juice powder total phenolic content and antioxidant activity. Food Engineering and Biotechnology, 1.

Conference or Workshop Item

CHIK, CHEMAH BINTI TAMBY (2010) TEST LOCATION AS PREDICTORS OF CONSUMER PREFERENCE AND ACCEPTANCE OF FRUITS CONSUMPTION. In: UNSPECIFIED.

Other

CHIK, CHEMAH BINTI TAMBY (2006) GUIDELINES AND INDUSTRIAL TRAINING LOG BOOK. UNSPECIFIED.

CHIK, CHEMAH BINTI TAMBY (2006) Introductory Accounting Subject for Hospitality Students: A Relationship between Perceptions and Examination Performance. UNSPECIFIED.