Items where Author is "ZAINAL, ARTINAH"

ZAINAL, ARTINAH (2005) Training Needs Assessments And The Integration Of Trainer-Directed Training And Self-Directed Learning As An Approach For The Management Training: Survey Of Experts In The Malaysian Hotel Industry. In: UNSPECIFIED.

ZAINAL, ARTINAH (2007) Concept Of Intellectual Capital And Performance Measures In Hotel Industry. In: UNSPECIFIED.

ZAINAL, ARTINAH (2007) The Impact of Strategic Outsourcing on Organizational Performance. In: UNSPECIFIED.

ZAINAL, ARTINAH (2008) Malaysia Gastronomy Routes for Tourist Destination. In: UNSPECIFIED.

ZAINAL, ARTINAH (2009) Chinese Tourist Dining Experience in Malaysia. In: UNSPECIFIED.

ZAINAL, ARTINAH (2008) The transfer of learned skills to changed behavior in Malaysian hotel industry. In: UNSPECIFIED.

ZAINAL, ARTINAH (2006) Conceptual model of new product and efficiency strategy for restaurant chains. In: UNSPECIFIED.

ZAINAL, ARTINAH (2006) PRODUCT INNOVATION IN FOODSERVICE: A METHODICAL STRATEGY. In: UNSPECIFIED.

ZAINAL, ARTINAH (2006) A Conceptual Model of New Product and Efficiency Strategy for Restaurant Chains. In: UNSPECIFIED.

ZAINAL, ARTINAH (2009) The Effects of Environmental Turbulence on New Product Development in the Foodservice Industry. In: UNSPECIFIED.

ZAINAL, ARTINAH (2009) A Shift From Training To Learning: Self-Directed Learning For The Malaysian Hotel Industry. ISSN 1750-385X

ZAINAL, ARTINAH (2004) A Shift From Training To Learning: Self-Directed Learning For The Malaysian Hotel Industry. In: UNSPECIFIED.

ZAINAL, ARTINAH (2004) Self Directed Learning For Trainees From Institutions Of Higher Learning: Experts Survey In The Malaysian Hotel Industry. In: UNSPECIFIED.

ZAINAL, ARTINAH (2003) Management Training Approaches in the Malaysian Hospitality Industry. In: UNSPECIFIED.