Properties of palm oil-based emulsion stabilised by l-α-phosphatidyl choline

EFFENDI, TOMMY JULIANTO BIN BUSTAMI (2003) Properties of palm oil-based emulsion stabilised by l-α-phosphatidyl choline. In: UNSPECIFIED.

Full text not available from this repository.

Metadata

Item Type:	Conference or Workshop Item (UNSPECIFIED)
PRISMA ID:	3286
URI:	http://oarr.uitm.edu.my/id/eprint/17590

Actions (login required)

View Item

Citation