Physicochemical and Rheological Properties Palm Stearin and Palm Kernel Olein Blends

RASHID, NORIZZAH BINTI ABD (2007) Physicochemical and Rheological Properties Palm Stearin and Palm Kernel Olein Blends. In: UNSPECIFIED.

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Item Type:	Conference or Workshop Item (UNSPECIFIED)
PRISMA ID:	14446
URI:	http://oarr.uitm.edu.my/id/eprint/22245

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