SHARIF, MOHD SHAZALI BIN MD (2010) CUSTOMER PERCEPTION ON NUTRITIONAL INFORMATION IN RESTAURANT MENU AND ITS CONTRIBUTIONS TO PURCHASE DECISION. In: UNSPECIFIED.
Full text not available from this repository.Metadata
Item Type: | Conference or Workshop Item (UNSPECIFIED) |
---|---|
PRISMA ID: | 27470 |
URI: | http://oarr.uitm.edu.my/id/eprint/26750 |