Role of Service Environment for Restaurants: The Youth Customers� Perspective

HO, VOON BOO (2010) Role of Service Environment for Restaurants: The Youth Customers� Perspective. In: UNSPECIFIED.

Full text not available from this repository.

Metadata

Item Type:	Conference or Workshop Item (UNSPECIFIED)
PRISMA ID:	29890
URI:	http://oarr.uitm.edu.my/id/eprint/27597

Actions (login required)

View Item

Citation