SULAIMAN, SURIA BINTI (2010) DINESCAPE AND CERTIFICATION: THE EFFECTS TO CUSTOMER'S PERCEIVE VALUE AND FUTURE PURCHASE BEHAVIOR IN CASUAL DINING RESTAURANT. In: UNSPECIFIED.
Full text not available from this repository.Metadata
Item Type: | Conference or Workshop Item (UNSPECIFIED) |
---|---|
PRISMA ID: | 30699 |
URI: | http://oarr.uitm.edu.my/id/eprint/27856 |