Comparative study of drying methods on chemical constituents of Malaysian red seaweed

This study determined the proximate composition, phytochemical and antioxidant activity of the edible red seaweed, Kappaphycus alvarezii, under different drying conditions, namely, oven dried, sun dried, vacuum dried, and freeze dried. The proximate composition of K. alvarezii has shown no significa...

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Bibliographic Details

Main Authors:	Yan, Ying Neoh, Patricia @ Patricia Clementina Matanjun, Lee, Jau Shya
Format:	Article
Language:	English
Published:	Taylor and Francis Inc. 2016
Subjects:	TP Chemical technology
Online Access:	https://eprints.ums.edu.my/id/eprint/14923/1/comparative_study_of_drying_methods.pdf https://eprints.ums.edu.my/id/eprint/14923/ Http://dx.doi.org/10.1080/07373937.2016.1212207
Abstract	Abstract here