Genetic transformation of Sabah traditional rice for fungal resistance using Agrobacterium-mediated technique

Tadong is one of Sabah traditional paddy. It bears purplish-black grain and cultivated at highland area. It contains high level of anthocyanin which is an antioxidant, anti-hyperglycemic agent. However, the production of Tadong is low due to the fungal invasion, such as rice blast fungus - Magnaport...

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書誌詳細

第一著者:	Wong, Jovita Jun
フォーマット:	学位論文
言語:	英語 英語
出版事項:	2018
主題:	SB183-317 Field crops Including cereals, forage crops, grasses, legumes, root crops, sugar plants, textile plants, alkaloidal plants, medicinal plants
オンライン･アクセス:	https://eprints.ums.edu.my/id/eprint/43307/1/24%20PAGES.pdf https://eprints.ums.edu.my/id/eprint/43307/2/FULLTEXT.pdf