Sifat-sifat fizikokimia tepung, kanji dan tepung komposit tarap (Artocarpus odoratissimus) dan penggunaan dalam produk bakeri

Tarap(Artocarpus odoratissimus)merupakan salah satu buah tropika yang banyak terdapat di Kepulauan Borneo terutamanya di Sabah, Malaysiatetapi kurang mendapat perhatian. Objektif kajian ini adalah untuk menentukan sifat-sifatfizikokimia dan ciri-ciri berfungsitepung tarap muda (TTM), kanji tarap dan...

書誌詳細
第一著者:	Noorfarahzilah Masri
フォーマット:	学位論文
言語:	英語英語
出版事項:	2014
主題:	TX341-641 Nutrition. Foods and food supply
オンライン･アクセス:	https://eprints.ums.edu.my/id/eprint/43460/1/24%20PAGES.pdf https://eprints.ums.edu.my/id/eprint/43460/2/FULLTEXT.pdf

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