Relayout planning to reduce waste in food industry through simulation approach
Layout planning is one of the most important factors that must be considered if a company wants to become more competitive particularly in the cost, delivery and quality. A good layout can streamline transportation directly influence the cost and delivery time. This research is based on case in a fo...
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी अंग्रेज़ी |
| प्रकाशित: |
2015
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| विषय: | |
| ऑनलाइन पहुंच: | http://eprints.utem.edu.my/id/eprint/15861/1/Relayout%20Planning%20To%20Reduce%20Waste%20In%20Food%20Industry%20Through%20Simulation%20Approach.pdf http://eprints.utem.edu.my/id/eprint/15861/2/Relayout%20planning%20to%20reduce%20waste%20in%20food%20industry%20through%20simulation%20approach.pdf |
इंटरनेट
http://eprints.utem.edu.my/id/eprint/15861/1/Relayout%20Planning%20To%20Reduce%20Waste%20In%20Food%20Industry%20Through%20Simulation%20Approach.pdfhttp://eprints.utem.edu.my/id/eprint/15861/2/Relayout%20planning%20to%20reduce%20waste%20in%20food%20industry%20through%20simulation%20approach.pdf