Determinant factors that influences halal food standard practices: A case study of cafeteria's operators at Universiti Utara Malaysia (UUM)

As a Muslim, it is compulsory to find halal food. This is because food is the main sources for spiritual and physical formation as a human. Thus products or foods that are produced in line with halal prescriptions are readily acceptable by Muslim consumers as well as consumers from other religions....

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Bibliographic Details
Main Author: Nur Aqilah, Ahmad
Format: Thesis
Language:English
English
Published: 2016
Subjects:
Online Access:https://etd.uum.edu.my/5952/1/s816711_01.pdf
https://etd.uum.edu.my/5952/2/s816711_02.pdf
https://etd.uum.edu.my/5952/
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