Identifying the dimensions of relationship marketing in the foodservice industry / Agnes Kanyan

As competition is becoming more intense, customers are increasingly demanding and price sensitive. Thus, building strong relationships with customers to gain competitive advantage and customer loyalty is crucial for survival and success in today's business environment. Although the relationship...

詳細記述

書誌詳細
第一著者: Kanyan, Agnes
フォーマット: 学位論文
言語:英語
出版事項: 2013
主題:
オンライン・アクセス:https://ir.uitm.edu.my/id/eprint/36654/1/36654.pdf