Comparative advantage and policy measurement of production of selected food crops in Iran
The food crop sector in Iran plays an important role in the economy. In 2000 – 2008, it contributed about 11 percent to the country’s GDP, and approximately 23 percent of non-oil exports. In order to reduce the dependency on oil export and to enhance the level of food self-sufficiency, food produc...
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| フォーマット: | 学位論文 |
| 言語: | 英語 |
| 出版事項: |
2012
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| 主題: | |
| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/31919/1/FP%202012%2012R.pdf |