Development of food grade green lubricant from palm oil methyl ester
Food grade lubricant is compulsory in food processing industry when there is a possibility for the lubricant to come into contact with a food product. Mineral-based oil is not safe and may contaminate food after contact. However, the commercially available food grade lubricants are expensive. In thi...
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
2015
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| विषय: | |
| ऑनलाइन पहुंच: | http://psasir.upm.edu.my/id/eprint/56674/1/FK%202015%2042.pdf |