The Effects Of Verbal Problem Solving Instruction On Students' Structuring Acquisition and Retention Of Knowledge In Methods Of Cooking

The purpose of this study is to examine the effects of teaching verbal problem solving to students' structuring, acquisition and retention of knowledge in Methods of Cooking. The study is carried out on 148 students from two classes each of Catering Technology (n=77) and Food Management (n=7...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي: Ahmad Shah, Aliah
التنسيق: أطروحة
اللغة:الإنجليزية
الإنجليزية
منشور في: 2005
الموضوعات:
الوصول للمادة أونلاين:http://psasir.upm.edu.my/id/eprint/6512/1/FPP_2005_26.pdf