Development of Fermentation and Drying of Cocoa Beans Using a Rotary Fermentor-Drier
Fermentation and drying processes are interrelated, but they are been carried out as separate entities requiring specific equipment at each stage. These processes are very labour intensive and time-consuming. Therefore, this study was designed to mechanically ferment and dry cocoa beans in a sing...
| Auteur principal: | |
|---|---|
| Format: | Thèse |
| Langue: | anglais anglais |
| Publié: |
2002
|
| Sujets: | |
| Accès en ligne: | http://psasir.upm.edu.my/id/eprint/8464/1/FSMB_2002_4_IR.pdf |