A Microstrip Sensor for Determination of Harvesting Time for Oil Palm Fruits
The conventional method to determine ripeness of the oil palm bunch is by using the number or percentage of detached fruits per bunch. However the method has the disadvantage that it does not relate to oil quantity and quality. Previous work has shown a close relationship between oil content and...
| 第一著者: | |
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| フォーマット: | 学位論文 |
| 言語: | 英語 英語 |
| 出版事項: |
1994
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| 主題: | |
| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/8584/1/FSAS_1994_2_A.pdf |