Identification of Amplified Fragment Length Polymorphism Fragments Linked to Fruit Skin Colour of Oil Palm (Elaeis Guineensis Jacq.)

Oil palm (Elaeis guineensis Jacq.) is an important commercial oil crop. It can be classified by its fruit colour into two types: a) nigrescens (Nig) type which is dark violet (unripe) and turning to reddish violet (ripe), and b) virescens (Vir) type which changes from green colour (unripe) to orange...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Seng, Tzer Ying
التنسيق:	أطروحة
اللغة:	الإنجليزية الإنجليزية
منشور في:	2005
الموضوعات:	Oil palm
الوصول للمادة أونلاين:	http://psasir.upm.edu.my/id/eprint/869/1/549095_ib_2005_11_abstrak_je__dh_pdf_.pdf

مواد مشابهة

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Characterization of oil palm (Elaeis guineensis Jacq.) empty fruit bunch fibre filled polybutylene succinate and tapioca starch biocomposites
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Characterization of Differentially Expressed Transcripts of Oil Palm (Elaeis Guineensis Jacq.) Suspension Cells
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