A comparative study on normal and high sugary corn genotypes for evaluating raw material quality and enzyme consumption during dry-grind ethanol production / Md Zabed Hossain

Agronomic and biochemical characteristics of four high sugary corn genotypes (HSGs) and four parent field corn lines (PFCs) were determined to evaluate raw material quality. Subsequently, the effects of kernel sugars on the enzyme requirements, fermentable sugar and ethanol yield, and co-product qua...