Development of mucoadhesive biopolymers for food formulation
Development of mucoadhesive biopolymer has received great attention in the pharmaceutical application due to its ability to retain the drug dosage at the specific targeted area. This special property could be applied in food formulation for optimum delivery of the active ingredients in the mouth. Th...
| 第一著者: | |
|---|---|
| フォーマット: | 学位論文 |
| 言語: | 英語 |
| 出版事項: |
2015
|
| 主題: | |
| オンライン・アクセス: | http://umpir.ump.edu.my/id/eprint/14051/19/Development%20of%20Mucoahesive%20biopolymers%20for%20food%20formulation.pdf |