Development and characterisation of gum arabic-kappa carrageenan composite film For hard capsule application

More than 50% of the hard capsule is manufactured from the animal gelatin, which may risk animal disease and religious prohibited source of gelatin. This awareness of gelatin source has driven many new alternative plant-based hard capsule developments. The present study's objective is to formul...

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Bibliographic Details
Main Author:	Jurida, Jamaludin
Format:	Thesis
Language:	English
Published:	2021
Subjects:	QD Chemistry TA Engineering (General). Civil engineering (General)
Online Access:	http://umpir.ump.edu.my/id/eprint/35254/1/Development%20and%20characterisation%20of%20gum%20arabic-kappa%20carrageenan%20composite%20film.ir.pdf

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