Prevalence, Molecular Characterization and Antibiotic Resistance of Listeria monocytogenes in Raw and Processed Milk from Sarawak
Listeria monocytogenes has been reported as causative agent of listeriosis, a foodborne disease in susceptible human groups. Various studies on L. monocytogenes in foods have been done in Malaysia including chicken, beef and ready-to-eat foods. However, the study of L. monocytogenes in raw milk and...
| 第一著者: | |
|---|---|
| フォーマット: | 学位論文 |
| 言語: | 英語 英語 |
| 出版事項: |
Universiti Malaysia Sarawak, (UNIMAS)
2017
|
| 主題: | |
| オンライン･アクセス: | http://ir.unimas.my/id/eprint/23862/ |
| Abstract | Abstract here |