Detection and Molecular Characterization of Bacillus cereus Isolated from Sago Processing Plants in Sarawak

Sago processing industries are well-established and high potential industries in Sarawak. However, the contamination of bacteria might deteriorate its quality and become a concern to the public health. This study aimed to detect, quantify and characterize Bacillus cereus in sago processing in Sar...

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Détails bibliographiques
Auteur principal: Jasmin, Jaraee
Format: Thèse
Langue:anglais
anglais
anglais
Publié: Universiti Malaysia Sarawak(UNIMAS) 2018
Sujets:
Accès en ligne:http://ir.unimas.my/id/eprint/30845/
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