Quality And Shelf-Life Analysis Of Canned Hilsa (Tenualosa Ilisha) Under Eco-Friendly Thermal Processing: A Sustainable Approach To Bangladesh’s Blue Economy

Hilsa (Tenualosa ilisha), a commercially important fish known as the "King of Fish" in Asian countries, was processed using a small-scale canning procedure that included high-pressure sterilization to increase shelf life. This study compared the physiological, nutritional, biochemical,...

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Bibliographic Details
Main Author: Md. Masud, Rana
Format: Thesis
Language:English
English
English
Published: Elsevier 2025
Subjects:
Online Access:http://ir.unimas.my/id/eprint/49652/
https://theaspd.com
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