Effect Of Superheated Steam Heating On Fat Related Changes In Reconstitute Milk And Fresh Milk

Susu serta produk tenusu memainkan peranan penting bagi keperluan nutrisi manusia, dan menjadi sumber nutrisi utama di kebanyakan negara. Lemak dan protein merupakan kandungan penting di dalam susu, dan ianya boleh dipengaruhi oleh beberapa faktor seperti bahan makanan, usia lembu dan pemprosesan...

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Détails bibliographiques
Auteur principal:	Salih, Ghazwan Mahdy
Format:	Thèse
Langue:	anglais
Publié:	2016
Sujets:	HD28-70 Management. Industrial Management
Accès en ligne:	http://eprints.usm.my/31583/

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