Effects of coffee consumption on cholesterol, glucose, lactate and triglyceride levels during exercise in the heat among female university students
Introduction : Coffee is a complex mixture of chemicals and is the main source of caffeine. People have been drinking coffee for the last thousand years and throughout its history, many theories have been reported on its possible health benefits, including regulating metabolism and thermoregulation....
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| Format: | Thèse |
| Langue: | anglais |
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2021
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| Accès en ligne: | http://eprints.usm.my/51211/ |