Dietary pattern and risk factors associated with newly diagnosed colorectal cancer and predictive factors for quality of life among survivors

Colorectal cancer (CRC) is the second most common diagnosed cancer in Malaysia while the third in worldwide and Asia. This study had 3 phases: food frequency questionnaire (FFQ) validation, baseline and follow-up. The FFQ was developed specifically related to CRC risk consisted of 142 food items. At...

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Détails bibliographiques
Auteur principal: Rashid, Ainaa Almardhiyah Abd
Format: Thèse
Langue:anglais
Publié: 2024
Sujets:
Accès en ligne:http://eprints.usm.my/61001/