Dietary pattern and risk factors associated with newly diagnosed colorectal cancer and predictive factors for quality of life among survivors

Colorectal cancer (CRC) is the second most common diagnosed cancer in Malaysia while the third in worldwide and Asia. This study had 3 phases: food frequency questionnaire (FFQ) validation, baseline and follow-up. The FFQ was developed specifically related to CRC risk consisted of 142 food items. At...

وصف كامل

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Rashid, Ainaa Almardhiyah Abd
التنسيق:	أطروحة
اللغة:	الإنجليزية
منشور في:	2024
الموضوعات:	R Medicine RA440-440.87 Study and teaching. Research RC254-282 Neoplasms. Tumors. Oncology (including Cancer) RC799-869 Diseases of the digestive system. Gastroenterology
الوصول للمادة أونلاين:	http://eprints.usm.my/61001/
Abstract	Abstract here

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