Entrapment of maltogenic amylase and cyclodextrin glucanotransferase for malto-oligosaccharides synthesis
Starches in various forms are extensively utilized industrially for a variety of purposes. Malto-oligosaccharides (MOS) can be synthesized by maltogenic amylase (MAG1) from starch. However, using maltogenic amylase alone has significant drawbacks, including inadequate specificity for starch and low...
| मुख्य लेखक: | Muhammad Firdaus Kumar, Nurhidayah Kumar |
|---|---|
| स्वरूप: | थीसिस |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
2022
|
| विषय: | |
| ऑनलाइन पहुंच: | http://eprints.utm.my/102979/1/NurhidayahKumarMuhammadMSChe2022.pdf.pdf |
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समान संसाधन
-
Reaction control and protein engineering of bacillus lehensis G1 maltogenic amylase for higher malto-oligosaccharide synthesis
द्वारा: Abdul Manas, Nor Hasmaliana
प्रकाशित: (2016) -
Enzymatic conversion strategies of starch to maltooligosaccharides by maltogenic amylase and cyclodextrin glucanotransferase
द्वारा: Ahmad, Rabi’atul Adawiyah
प्रकाशित: (2020) -
Cross-linked enzyme aggregates and entrapment immobilization of maltogenic amylase from Bacillus lehensis G1 for Maltooligosaccharides synthesis
द्वारा: Nawawi, Noor Namirah
प्रकाशित: (2020) -
Enhancing the immobilization of cyclodextrin glucanotransferase producing escherichia coli for direct conversion of starch to ß-cyclodextrin
द्वारा: Pachelles, Samson
प्रकाशित: (2022) -
Purification and characterization of cyclodextrin glucanotransferase from bacillus sp. G1
द्वारा: Ho, Kek Sian
प्रकाशित: (2002)