Encapsulation optimisation of edible bird’s nest by-product hydrolysates by spray drying for improved properties

Edible bird’s nest (EBN) which is made of the saliva of swiftlets is one of the main functional foods. It rich in glycoprotein and contains sialic acid, natural antioxidants, probiotics, and bioactive compounds. During the processing of EBN, by-products such as bird’s feathers were separated to ensu...

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